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The Cham Cham - Full Chamcham Range

The Cham Cham - Full Chamcham Range

Regular price $95.00 AUD
Regular price Sale price $95.00 AUD
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Six sauces. One bundle. The full Chamcham experience.

All 6 Chamcham flavours in one box. Glaze, dip, drizzle, spread, sprinkle and mix your way through every meal. Each one handmade in Melbourne by a professional chef. Best value for trying the full range.

$95 with free shipping included (when no discount code is applied).

Honey Pepper Ganjang Korean gluten free soy glaze. A harmony of rich soy, bold black pepper and Australian pure honey. Cook with it, glaze, stir-fry or dip. Great for BBQ glaze, stir-fries, marinade, tofu, noodles, veggies, dumplings and traditional Korean galbi. | 265g · Gluten Free · Nut Free |

Green Chilli Ssamjang A savoury blend of fermented soybean paste and secret seasoning with a kick from green chilli. Dip it, spread it, cook with it. BBQ meats, lettuce wraps, baked cod, stir-fries, bibimbap, eggs on toast, noodles or sandwiches. Medium to High 🌶️🌶️ | 265g · Vegan · Nut Free |

Smoky Gochujang Sweet & spicy Korean sauce with bold smokiness. A modern twist on classic Gochujang. Dip it or drizzle it on almost anything. Fried chicken, ribs, salmon, sausage rolls, grilled greens, pies, egg and bacon rolls. 🏆 1st Place, International Flavor Award 2025 · Medium 🌶️ | 265g · Vegan · Nut Free |

Tiger Crunch — Korean Chilli Salt Perfect blend of crunch, savoury and spicy. Korean chilli salt that makes everything more flavourful. Sprinkle on BBQ meats, fish, chips, eggs, roast veggies, soups, stir-fries, noodles or salads. Medium 🌶️ | 120g · Vegan · Gluten Free · Nut Free |

Hot Bae — Korean Pear Hot Sauce Fruity, umami, spicy. Korean pear hot sauce with a punch of flavour like you've never had. Drizzle it, dip it, mix it into everything. Sandwiches, tacos, eggs, chicken wings, noodles, rice bowls, BBQ meats or seafood. 🏆 1st Place, International Flavor Award 2025🏆 2nd Place, New York Hot Sauce Expo 2024 Medium to High 🌶️🌶️ | 148g · Vegan · Nut Free |

Kimchi Relish Crunchy, tangy, vibrant. Kimchi relish with layered umami and a clean, balanced finish. Spoon it over, spread it on, or mix it straight in. BBQ meats, sandwiches, cheese boards, noodles, rice, eggs or burgers. Mild 🌶️ | 250g · Gluten Free · Nut Free |

 

What's Inside the Bundle

3 x 265g glass jars · 1 x 120g bottle · 1 x 148g jar · 1 x 250g jar Honey Pepper Ganjang · Green Chilli Ssamjang · Smoky Gochujang · Tiger Crunch · Hot Bae · Kimchi Relish

Ingredients & Allergens

Honey Pepper Ganjang

IngredientsGluten free soy sauce [water, soybeans, rice, salt, alcohol], Australian pure honey, Pear juice, Mirin, Plum syrup, Garlic, Ginger, Spring onion, Black pepper, Xanthan gum, L-glutamine sodium salt. Allergen information: Contains Soybean. Manufactured on equipment that also processes products containing Eggs, Nuts, Milk, Wheat, Sesame, Sulphites, Shellfish and Fish

Green Chilli Ssamjang

Ingredients:  Korean soybean paste [water,soybean, salt, wheat flour, alcohol, koji starter], green chilli, red pepper paste [corn syrup, red pepper powder, water, salt, onion, garlic, soybean powder, glutinous rice, soybean], vinegar (sulphites), soy sauce, sesame oil, ginger, spring onion, sesame seeds, strawberry, citric acid, lemon juice, fruit pectin, sugar, L-glutamine sodium salt | Allergen information: Contains Sulphites, soybean, wheat and sesame. Manufactured on equipment that also processes products containing eggs, nuts, milk, shellfish and fish.

Smoky Gochujang

IngredientsRed pepper paste [corn syrup, red pepper powder,  water, salt, onion, garlic, wheat flour, soybean powder, alcohol, glutinous rice, soybean], mirin, ginger, spring onion, plum syrup, red chilli, vinegar (Sulphite), tomato concentrate, spices, sesame seeds, soy sauce, strawberry, L-glutamine sodium salt, natural hickory smoke, xanthan gum | Allergen information: Contains Sulphites, soybean, wheat and sesame. Manufactured on equipment that also processes products containing eggs, nuts, milk, shellfish and fish

Tiger Crunch

Ingredients:  Sea salt, Korean chilli flakes, Black pepper, Raw sugar, Shallot, Garlic, White sesame seeds, Black sesame seeds, Spices, Dried lemon, Yeast flake. Allergen information: Contains Sesame. Manufactured in a facility that also
processes products containing Eggs, Nuts, Milk, Wheat, Sesame, Sulphites, Shellfish and Fish.

Hot Bae

Ingredients:  Australian pear, Korean pear puree Rice wine Red pepper paste[Red pepper powder .Corn syrup, Water, Salt, Onion, Garlic, Wheat flour, Soybean powder, Alcohol, Glutinous rice, Soybean] Red pepper powder, Red chilli, Soy sauce, Rice wine vinegar, Garlic, Ginger, Black pepper, Onion, Yeast extract, Capsicum oleoresin, Shitake mushroom, Xanthan gum . Allergen information: Contains Soybean and Wheat. Manufactured in a facility that also
processes products containing Eggs, Nuts, Sesame, Sulphites, Shellfish and Fish.

Kimchi Relish 

Ingredients: Kimchi [Cabbage (73%), Radish, Red pepper powder, Garlic, Fish sauce, Salt, Sugar, Spring onion, Onion, Ginger, Leek, Xanthan gum], Radish, Green apple, Rice vinegar, GF soy sauce [Water, defatted soybeans, Salt, rice, and alcohol], Anchovy extract, Red pepper flake, Plum syrup, Sesame, Yeast extract, L-Glutamate salt, Spices | Allergen information: Contains Fish, Soy, Sesame. Produced in a facility that also processes products containing Eggs, Nuts, Dairy, Shellfish, Molluscs, and Sulphites.
 
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