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1 The Flavour Boss Pack

1 The Flavour Boss Pack

$59.00 AUD
$63.00 AUD $59.00 AUD
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Father's Day Special Pack. Your favourite Korean condiments in one gift box, made for the dad who loves his food.

All four Chamcham signatures in one box. From sweet and savoury to bold and spicy, each one handmade in Melbourne by a professional chef. Whether you're gifting it to him or sneaking one for yourself, this is the full Chamcham experience.

Hot Bae — Korean Pear Hot Sauce Fruity, umami and spicy. Multi-award-winning Korean pear hot sauce with a punch of flavour like you've never had. Sweet pear meets bold spice for heat that's rich and bright at once. Drizzle it, dip it or mix it into sandwiches, tacos, eggs, chicken wings, noodles, rice bowls, BBQ meats or seafood. 🏆 1st Place, International Flavor Award 2025 · 🏆 2nd Place, New York Hot Sauce Expo 2024 · Medium to High 🌶️🌶️ | 148ml · Vegan · Gluten Free · Nut Free |

Green Chilli Ssamjang A savoury blend of fermented soybean paste and secret seasoning with a kick from green chilli. Dip it, spread it, cook with it. BBQ meats, lettuce wraps, baked cod, stir-fries, bibimbap, eggs on toast, noodles or sandwiches. Medium to High 🌶️🌶️ | 265g · Vegan · Nut Free |

Smoky Gochujang Sweet & spicy Korean sauce with bold smokiness. A modern twist on classic Gochujang. Dip it or drizzle it on almost anything. Fried chicken, ribs, salmon, sausage rolls, grilled greens, pies, egg and bacon rolls. 🏆 1st Place, International Flavor Award 2025 · Medium 🌶️ | 265g · Vegan · Nut Free |

Tiger Crunch — Korean Chilli Salt Perfect blend of crunch, savoury and spicy. Korean chilli salt that makes everything more flavourful. Sprinkle on BBQ meats, fish, chips, eggs, roast veggies, soups, stir-fries, noodles or salads. Medium 🌶️ | 120g · Vegan · Gluten Free · Nut Free |

What's Inside the Box
2 x 265g glass jars + 1 x 148ml bottle + 1 x 120g bottle — Hot Bae · Green Chilli Ssamjang · Smoky Gochujang · Tiger Crunch

Ingredients
Hot Bae: Australian pear, Korean pear puree Rice wine Red pepper paste[Red pepper powder .Corn syrup, Water, Salt, Onion, Garlic, Wheat flour, Soybean powder, Alcohol, Glutinous rice, Soybean] Red pepper powder, Red chilli, Soy sauce, Rice wine vinegar, Garlic, Ginger, Black pepper, Onion, Yeast extract, Capsicum oleoresin, Shitake mushroom, Xanthan gum

Green Chilli Ssamjang: Korean soybean paste [water, soybean, salt, wheat flour, alcohol, koji starter], green chilli, red pepper paste [corn syrup, red pepper powder, water, salt, onion, garlic, soybean powder, glutinous rice, soybean], vinegar (sulphites), soy sauce, sesame oil, ginger, spring onion, sesame seeds, strawberry, citric acid, lemon juice, fruit pectin, sugar, L-glutamate sodium salt.

Smoky Gochujang: Red pepper paste [corn syrup, red pepper powder, water, salt, onion, garlic, wheat flour, soybean powder, alcohol, glutinous rice, soybean], mirin, ginger, spring onion, plum syrup, red chilli, vinegar (sulphite), tomato concentrate, spices, sesame seeds, soy sauce, strawberry, L-glutamate sodium salt, natural hickory smoke, xanthan gum.

Tiger Crunch: Sea salt, Korean chilli flakes, black pepper, raw sugar, shallot, garlic, white sesame seeds, black sesame seeds, spices, dried lemon, yeast flakes.
Allergens
Hot Bae (VEGAN, NUT FREE): Contains soybean and wheat.
Green Chilli Ssamjang (VEGAN, NUT FREE): Contains sulphites, soybean, wheat and sesame.
Smoky Gochujang (VEGAN, NUT FREE): Contains sulphites, soybean, wheat and sesame.
Tiger Crunch (VEGAN, GLUTEN FREE, NUT FREE): Contains sesame.
All made on equipment that also processes eggs, nuts, milk, wheat, sesame, sulphites, shellfish and fish.
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