Honey Pepper Ganjang

NEW & GLUTEN FREE

Korean-inspired Aromatic Soy Glaze. Harmony of rich soy, bold black pepper and Australian pure honey.

This robust soy sauce will give you instant flavour upgrade. Great for BBQ glaze, any stir-fries, marinade, tofu, noodles, veggies, dipper and traditional Korean galbi. 

280g | Gluten Free | Nut Free

Ingredients: Gluten free soy sauce [water, soybeans, rice, salt, alcohol], Australian pure honey, Pear juice, Mirin, Plum syrup, Garlic, Ginger, Spring onion, Black pepper, Xanthan gum, L-glutamine sodium salt. Allergen information: Contains Soybean. Manufactured on equipment that also processes products containing Eggs, Nuts, Milk, Wheat, Sesame, Sulphites, Shellfish and Fish