Honey Pepper Ganjang - All purpose GF soy glaze

Name: Honey Pepper Ganjang - All purpose GF soy glaze
Brand: ChamCham Sauce
SKU: 0
Price: 16.5 AUD
Availability: InStock

$16.50 AUD

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Sticky, peppery & aromatic soy glaze. A harmony of rich soy, natural honey, pear and bold black pepper.

A Korean gluten free soy glaze that does everything. Marinate, glaze, stir-fry or dip. Made with Australian pure honey and Korean pear. One pour and the whole dish shifts. Just real ingredients doing real work.

How to Use It

Cook with it. Glaze it. Stir-fry with it. Dip into it.

Bulgogi · BBQ meats · salmon · fried rice · noodles · tofu · dumplings · roast veggies

Great BBQ Glaze For

Galbi · bulgogi · chicken · steak · pork belly · lamb

Works Beautifully With

Salmon · stir-fries · tofu · fried rice · noodles · dumplings · roast veggies · Japchae

Heat Level: No Heat, just Peppery ⚡

265g
Handmade by a professional chef in Melbourne
Authentic Korean soy glaze, made for more than Korean food

🥗 Vegetarian 🌾 Gluten-free 🥜 Nut-free

Ingredients

Gluten free soy sauce [water, soybeans, rice, salt, alcohol], Australian pure honey, Pear juice, Mirin, Plum syrup, Garlic, Ginger, Spring onion, Black pepper, Xanthan gum, L-glutamine sodium salt.

Allergens

Allergen information: Contains Soybean. Manufactured on equipment that also processes products containing Eggs, Nuts, Milk, Wheat, Sesame, Sulphites, Shellfish and Fish.