Tiger Crunch - Korean Chilli Salt
Tiger Crunch - Korean Chilli Salt
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Perfect blend of crunch, savoury and spicy. Korean chilli salt that makes everything more flavourful.
A magical seasoning that brings bold Korean flavour to your table. One sprinkle and flat becomes full, plain becomes punchy. Keep it next to the stove, next to the salt, next to everything.
How to Use It
Sprinkle it. Finish with it. Put it on everything.
BBQ meats · fish · chips · eggs · roast veggies · soups · snacks · stir-fries · noodles · salads
Goes Especially Well On
Steak · fried eggs · roast potatoes · avocado toast · popcorn · grilled corn · wedges · fried chicken · pizza · pasta · rice bowls
Heat Level: Medium 🌶️
- 120g
- Handmade by a professional chef in Melbourne
- Inspired by Korean flavour, made for your everyday meal
Ingredients
Allergens
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1st time trying this and love it!
I don't like things too hot spice wise and this is easy to manage, use lightly or heavily depending on the kick you like. So far I have used it as a sprinkle on cream cheese or cottage cheese on toast, sprinkled over fried eggs, have also mixed a couple of tablespoons through crumbs for chicken schnitzel which gave them a nice kick, were also so delicious cold on sandwiches the next day. Highly recommend!
Love the product. Great shopping experience and fast deliery. Only wish we could buy it locally :-)
We love this, it goes on everything.
Bought it form the markets but Abbott to run out so looking for a new supply. The flavour gives things a little kick and the crunch lifts any soft vege texture.