Recipes
KIMCHI RELISH CHEESE TOASTIE
Ingredients Serves 1 2 slices of toast bread Shredded mozzarella Shredded Comté 2 slices cheddar Kewpie mayo, for spreading 1 tbsp ChamCham Kimchi Relish, or enough to cover the toast...
KIMCHI RELISH CHEESE TOASTIE
Ingredients Serves 1 2 slices of toast bread Shredded mozzarella Shredded Comté 2 slices cheddar Kewpie mayo, for spreading 1 tbsp ChamCham Kimchi Relish, or enough to cover the toast...
SMOKY GOCHUJANG POTATOES
Ingredients 3 to 4 medium potatoes, cut into quarters 3 tbsp ChamCham Smoky Gochujang 4 tbsp olive oil Tiger Crunch, for garnish A pinch of spring onion, sliced Method 1....
SMOKY GOCHUJANG POTATOES
Ingredients 3 to 4 medium potatoes, cut into quarters 3 tbsp ChamCham Smoky Gochujang 4 tbsp olive oil Tiger Crunch, for garnish A pinch of spring onion, sliced Method 1....
TTEOKGALBI - Korean Beef Patties
Ingredients 500g beef mince 3 tbsp ChamCham Honey Pepper Ganjang (+ extra to glaze) 2 tbsp sesame oil 2 tbsp glutinous rice flour ½ cup sliced spring onion Garnish: sesame...
TTEOKGALBI - Korean Beef Patties
Ingredients 500g beef mince 3 tbsp ChamCham Honey Pepper Ganjang (+ extra to glaze) 2 tbsp sesame oil 2 tbsp glutinous rice flour ½ cup sliced spring onion Garnish: sesame...
HOT BAE SALMON POKE BOWL
Ingredients 200–250g salmon sashimi, sliced 1 cup cooked grain (quinoa, rice, or your choice) 1 cup edamame 1 medium carrot, julienned 1 cup cherry tomatoes, halved ½ cucumber, diced ½...
HOT BAE SALMON POKE BOWL
Ingredients 200–250g salmon sashimi, sliced 1 cup cooked grain (quinoa, rice, or your choice) 1 cup edamame 1 medium carrot, julienned 1 cup cherry tomatoes, halved ½ cucumber, diced ½...
GREEN CHILLI SSAMJANG BIBIMBAP
Ingredients 4–4.5 cups cooked rice 3–4 tbsp ChamCham Green Chilli Ssamjang 2–3 cups assorted vegetables (spinach, bean sprouts, carrot, mushrooms, zucchini, etc.) 200g minced beef or tofu 1–2 tsp soy...
GREEN CHILLI SSAMJANG BIBIMBAP
Ingredients 4–4.5 cups cooked rice 3–4 tbsp ChamCham Green Chilli Ssamjang 2–3 cups assorted vegetables (spinach, bean sprouts, carrot, mushrooms, zucchini, etc.) 200g minced beef or tofu 1–2 tsp soy...
DAKGANGJEONG - Korean Popcorn Chicken
Sweet, Smoky and spicy Korean Popcorn Chicken made easy with Chamcam Sauce Smoky gochujang
DAKGANGJEONG - Korean Popcorn Chicken
Sweet, Smoky and spicy Korean Popcorn Chicken made easy with Chamcam Sauce Smoky gochujang